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Programs (0)

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Services (19)

  • Baking & Pastry Arts Technology

    This two year program provides a solid foundation in everything from breads and cakes to confections and frozen desserts.

  • BankMobile

    MGCCC Students receive their Financial Aid refund disbursements for Pell Grants and Institutional Scholarships via BankMobile. Additional information can be found on BankMobile’s website.

  • Banquet & Catering Service Technology

    Gain the technical skills that will prepare you for entry-level jobs in production and management in both commercial and institutional food service.

  • Become a Resident Assistant

    MGCCC’s Resident Assistants are live-in students who receive scholarships in exchange for performing administrative duties, student development and programming responsibilities, communication and counseling, and supervision of student conduct. Learn more about becoming an RA.

  • Bookstore

    Grab your textbooks, supplies, and the best Bulldog gear at the MGCCC Bookstore.

  • Business Management Technology

    Learn the entrepreneurial skills necessary in private business, public, or not-for-profit sectors emphasizing both domestic and foreign markets.

  • Business, Law, Hospitality, & Culinary

    The School of Business, Law, Hospitality, and Culinary prepares students to succeed in local, state, national, and international economies as employees or entrepreneurs through a strong foundation in essential industry practices and processes and by providing networking and professionalization opportunities. The School strives to deepen and advance a student’s understanding of business and hospitality management, legal studies, cosmetology, gaming, and culinary arts by emphasizing hands-on, experiential learning.

Faculty & Staff (76)

  • Bailey, Brad

    District Office
    Harrison County Campus/DO
    228-897-9268
    Associate Vice President Enrollment Strategy & Communication
    District Office Student Services
    brad.bailey@mgccc.edu

  • Brown, Kayla

    Community Campus
    Advanced Manufacturing & Technology Center
    228.897.4392
    Administrative Assistant to the Dean of Business Services
    Business Services
    kayla.brown@mgccc.edu

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